Lectin Free Sugar Free Almond Paste

by: Seema Racela

Almond Paste

by: Seema Racela

Lectin Free

Gluten Free

Dairy Free

Corn Free

Sugar Free

Grain Free

Almond paste is a staple baking ingredient in my kitchen. I use it to make many of my family’s favorite Italian, German, and French sweets. I often divide the paste into two logs and use one log in a recipe and freeze the other until I am ready to use. See below for my recipe and YouTube video. Enjoy!

-1 1/2 cup blanched almond flour
-1/2 cup powdered monkfruit sweetener
-1 pastured egg white
-2 tsp pure almond extract

1. Add all of the ingredients into a food processor and blend until it holds together (about 30 seconds). Enjoy!

Ingredients

Method

Soy free, rice free, oat free, vegan, peanut free, cashew free, keto friendly, allergy friendly